Alright, so get the ingredients for the soup
Which is the most important part of ramen
And these are all you need
By the way, most of my subscribeers are American
But the thing is American decided not to import weipaa any more.
Weippa makes it so easy to make delicious ramen.
But without this, it would be kind of difficult and takes one want to make delicious ramen.
Weipaa makes everything taste good and you can get that pretty much anywhere in Japan
but for those who can not get weippa,
I’ll show you the alternative ingredients.
这是鸡肉做成 呃 实际上我也不太清楚怎么读
This is the chicken part from um actually,I don’t know how it pronounce it
Something likes moon cookie.
Anyway it tastes a little different.
But some are close in lots of Japanese born But some are close in lots of Japanese. But some are close in lots of Japanese.
I’m not sure it’s the exactly the same.
But I think it’s almost the same since it is from the same company.
Wal-Mart or other supermarkets might have them.
So maybe you don’t even have to go to Asian supermarket.
Alright, so here are alternative recipe for the soup.
A tsp soy sauce.
1.5 tsp chicken stock from LEE KUM KEE.
A tsp sesame oil.
1.5 tsp oyster sauce.
A tsp garlic powder.
A pinch of salt and sugar.
The soup would look like this.
First put all ingredients in a pot and eat it up.
When the ingredients come play it out, you done with the soup.
Now for the noddles.
They usually said it in the package how long you should boil. This one is about two to two and half minutes.
Pouring soup in a bowl
当面条煮好后 过冷水 放进碗里
When the noodles are done, get them with the watter and put them in a bowl.
And put anything you like in it
我加了几片烧肉 一个水煮蛋 一些葱花和辣椒丝还有紫菜
I used a couple slices of roasted pork, a boiled egg, green onion, chilli pepper and nori.